Hot Sell Whole Egg Liquid

Specifications

Uniformly liquid product. Colour from yellow to orange. Egg characteristic odour and flavour. Intended use: in pastry and cooking. Not recommended for those allergic to eggs.Chilled, (0-(+4)oC), shelf life 13 days. When opened can be stored 24 h at temperature 0-(+4)oC. If product is stored opened without contact with air, can be stored for 5 days after opening at temperature 0-(+4)oC. Frozen, (-(18) oC), shelf life 1 year. When opened can be stored 24 h at temperature 0-(+4)oC. With longer shelf life, (0-(+4)oC), with preservatives. Additives potassium sorbate E202 as preservative, citric acid E330 as acidifier. Shelf life 90 days. When opened can be stored 24 h at temperature 0-4oC. If product is stored opened without contact with air, can be stored for 5 days after opening at temperature 0-4oC. Quality criteria: Proteins aproxx 10%, Fats aproxx 9.5%, Carbohydrates aproxx 0.7%, Dry matter aproxx 22.5%, pH 7 8; 5.5 to6.5 (with pres.); Energy value 141/588 kcal/KJ Packing: Bag in box 5, 10 kg. Aseptic polyethylene bag with a cork in carton box. Neto weight (kg): 5Qty kg/packages on 1 pallet: 800 / 160Qty of pallets in truck: 28Neto weight (kg): 10Qty kg/packages on 1 pallet: 800 / 80Qty of pallets in truck: 28

Specifications

Uniformly liquid product. Colour from yellow to orange. Egg characteristic odour and flavour. Intended use: in pastry and cooking. Not recommended for those allergic to eggs.Chilled, (0-(+4)oC), shelf life 13 days. When opened can be stored 24 h at temperature 0-(+4)oC. If product is stored opened without contact with air, can be stored for 5 days after opening at temperature 0-(+4)oC. Frozen, (-(18) oC), shelf life 1 year. When opened can be stored 24 h at temperature 0-(+4)oC. With longer shelf life, (0-(+4)oC), with preservatives. Additives potassium sorbate E202 as preservative, citric acid E330 as acidifier. Shelf life 90 days. When opened can be stored 24 h at temperature 0-4oC. If product is stored opened without contact with air, can be stored for 5 days after opening at temperature 0-4oC. Quality criteria: Proteins aproxx 10%, Fats aproxx 9.5%, Carbohydrates aproxx 0.7%, Dry matter aproxx 22.5%, pH 7 8; 5.5 to6.5 (with pres.); Energy value 141/588 kcal/KJ Packing: Bag in box 5, 10 kg. Aseptic polyethylene bag with a cork in carton box. Neto weight (kg): 5Qty kg/packages on 1 pallet: 800 / 160Qty of pallets in truck: 28Neto weight (kg): 10Qty kg/packages on 1 pallet: 800 / 80Qty of pallets in truck: 28

Jiangxi Institue of Biological Products Inc. is a holding conglomerate focusing on focusing on bulding a sustainable business model that combines agriculture, animal husbandry, medicine and health. It has bulit the first sustainable chain in China in which its agricultrue and animal farming support each other to maximize resource utiliztion, and both provide raw materials and impetus for development in the company's medine, health and beauty products lines.

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Jiangxi Institute of Biological Products Inc. , http://www.jxinstitute.com