The characteristics of the
vacuum dryer mainly include the following six aspects:
1. The rectangular parallelepiped studio makes the effective volume reach the large size, and the microcomputer temperature controller is accurate and reliable in temperature control.
2, tempered, bullet-proof double-glazed doors to observe the objects in the work chamber, at a glance, can be filled with inert gas inside.
3. The door can be closed tightly and can be adjusted. The integrally formed silicone rubber door seal ring ensures high vacuum inside the box.
4. The studio is made of polished mirror stainless steel to ensure durability.
5. Storage, heating, testing and drying are carried out in the absence of oxygen or in an inert atmosphere, so it will not oxidize.
6, zui short heating time, compared with the traditional vacuum drying box, the heating time is reduced by more than 50%.
Vacuum dryer technical features Continuous feeding and discharging are achieved under vacuum, and the amount of feed can be freely set as needed. 2. The heating system can take various forms such as steam, hot water and electric heating to heat transfer oil heating.
3. The drying temperature is arbitrarily adjusted from 25 ° C to 80 ° C, and continuous discharge is started after 20 minutes to 60 minutes until batch completion.
4. The track is made of Teflon material, which is stable, reliable and evenly heated. The track speed can be adjusted arbitrarily by 2 to 5 layers, which can be determined according to the user's production requirements.
5. A variety of fabrics are available to accommodate the drying of liquids, extracts, powders and granules.
6. Equipped with an automatic pulverizing system under vacuum conditions, the number of dry granules can be arbitrarily selected according to the user's requirements.
7. Equipped with CIP in-place cleaning system, automatic cleaning is fast and convenient.
8. The high-quality vacuum unit is selected and carefully designed to have a continuous large-capacity pumping rate and a stable vacuum.
9. Low energy consumption, no waste, no noise.
10. Fully compliant with GMP certification requirements.
The main advantage:
· The whole process is automated, pipelined, continuous, and programmed.
· The drying process is completed under vacuum and low temperature conditions, and the heat sensitive materials are invariant and have no chance of dyeing bacteria.
· Suitable for drying all kinds of difficult materials.
· Material dryness (water content) is adjustable.
• Energy consumption is only one-third that of a centrifugal sprayer of the same output.
· It adopts PLC touch screen operation control and has continuous protection device.
·The machine is reasonable in design, compact in structure, convenient to install and debug, and suitable for placement under most working conditions.
1. We have Good location
We`re located in the well known Ningbo International Port.
2. We`re Well-experienced
Tropical Group has many factories in the world, has 48 years experience in seafood export
3. We`re High quality assurance
Our company has passed HACCP, BRC, MSC, FDA, KOSHER and the other certifications.
4. We can do Best price
We are an industry and trade integration enterprise, which producing, packing and selling all by ourselves, greatly reducing the price difference caused by broker
5. We have Rich products
We have our own design department and R & D team, which can design personalized products according to customers' requirements.
6. We can do On-time delivery
Our products are exported to the United States, South America, Africa, Europe, Russia and other countries and regions. Company exports amounted to more than US$60 million in last year, enjoys high reputation in the aquatic products industry.
Contact: Ms. Sunny WangCanned Mackerel
Canned Mackerel,Canned Fish Mackerel,Canned Mackerel Fillet In Oil,Chunk Light Mackerel In Water
Tropical Food Manufacturing (Ningbo) Co., Ltd. , https://www.tropical-food.com