Principle of vacuum emulsifier

Principle of vacuum emulsifier

As the name suggests, vacuum emulsification refers to the rapid and uniform distribution of one or more phases into another continuous phase by means of a high-shear emulsifier under vacuum, which utilizes the strong kinetic energy of the machine to make the material in place. In the narrow gap of the rotor, it is subjected to hundreds of thousands of hydraulic shears per minute. Centrifugal extrusion impact tearing and other comprehensive effects, instantaneously and evenly dispersed emulsification, after high-frequency cycle reciprocating, Zui finally obtained a bubble-free fine and stable high-quality products.

Structure and composition

The vacuum emulsifier is mainly composed of a pretreatment pot, a main pot, a vacuum pump, a hydraulic pressure, an electrical control system, and the like. The water pot and the oil pan material are fully dissolved and then vacuumed into the main pot for mixing and homogenization.

Factory direct mixer, mixing tank, sandwich pot, reaction pot, emulsifier, sterilizer, concentrator, perfume preparation machine, filling machine, production line, sealing machine, colloid mill, filter, pump, water treatment, conveyor, Beef slicer, cooked meat wok and other equipment.

Chlorophyllin

Chlorophyll is one of the most important pigments related to photosynthesis. Photosynthesis is the process of converting light energy into chemical energy by synthesizing a number of organic compounds. Chlorophyll is present in virtually all organisms that can create photosynthesis, including green plants, prokaryotic blue-green algae (cyanobacteria) and eukaryotic algae. Chlorophyll absorbs energy from light, and the energy is then used to convert carbon dioxide into carbohydrates.

Chlorophyllin,,Natural Chlorophyllin,Sodium Copper Chlorophyllin

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