Why does carrot produce wilting

In general, the cause of carrot wilting is mainly physiological and disease. The reason for the former's wilting is related to the management of the growers. If the fertilizer is too large, the chemical composition of the chemical fertilizer is relatively unreasonable, causing secondary salinization of the soil, and the carrots will therefore lose their vitality and cause wilting.

The latter is due to low-lying terrain, poor soil permeability and other undesirable conditions caused by poor carrot roots, so that in the late growth period, the root absorption can not keep up with the transpiration of the leaves, resulting in wilting.

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Dehydrated Carrot Powder

Dehydrated Carrot powder is a processed carrot product. Processing carrots into powder not only prolongs the shelf life, but also facilitates transportation and carrying. Carrot is a common nutritious fruit and vegetable. It is eaten with fleshy roots. It is one of the main vegetables in spring and winter. Because of its high nutritional value, it is called "little ginseng" in vegetables; the main nutrition of carrots The ingredients are carotenoids, which include beta-carotene, alpha-carotene, progesterone and other carotene; the highest content is beta-carotene, accounting for 80% of the total carotene content. Beta-carotene is an important natural functional ingredient and an important and safe source of vitamin A.

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