1. For preparing congee, start by mixing a small amount of powdered material with a little water to create a smooth paste. Once the pot begins to boil, stir continuously for 5 to 10 minutes before serving. This method ensures even distribution and better digestion.
2. The hot and cold head method involves placing a hot water bottle between the cow's two front legs during colder months and a cold one in summer. This helps keep the cow comfortable, which can lead to increased milk production over time.
3. Hoof trimming is essential for dairy cows, and it should be done every three months, especially at the start of autumn and early spring. Correcting hoof imbalances can boost daily milk output by 1 to 2 kilograms, improving overall cow health and performance.
4. Adding animal fat to feed improves its energy content and enhances palatability. Incorporating 3% to 5% animal fat into the diet can increase feed digestibility for dairy cows. Additionally, it’s important to adjust calcium levels in the feed accordingly to maintain nutritional balance.
5. In winter, feeding cows 1 kilogram of warm feed at night—around 11 PM—can enhance their ability to withstand cold weather and increase milk yield by more than 2 kilograms per day. Similar results can be achieved in summer by providing additional nighttime feed.
6. Feeding sunflower seedlings in shells adds valuable nutrients to the cow’s diet. By including 10% to 20% of these seedlings in the feed, milk production can rise by up to 15%, offering a natural and cost-effective way to improve productivity.
7. Sweet sorghum is highly nutritious and has been shown to increase milk production when fed to cows. According to experiments, each cow can produce an additional 0.5 to 1 kilogram of fresh milk per day when sweet sorghum is included in their diet.
8. Adding carotene to the diet of dairy cows from 30 days before milking to 92 days after can significantly boost milk yield. A daily dose of 7 grams of carotene preparation can result in an increase of 200 kilograms of milk per lactation cycle.
9. Including fish and shrimp in the cow’s diet can also improve milk output. Feeding each cow 0.3 kilograms of cooked small shrimp daily increases fresh milk production by 2 kilograms. Adding 0.75 kilograms of fishmeal per day at the start of lactation can further raise milk yield by 1.5 kilograms.
10. During the lactating period, feeding baking soda can help optimize milk production. Giving each cow 150 grams of baking soda daily can advance the peak of milk production and extend the high yield period by about 30%. When combined with 1.5% sodium carbonate and 0.8% magnesium oxide in a diet containing 40% roughage and 60% concentrate, cows can produce up to 3.8 kilograms of fresh milk per day.
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