Water is an important material for all animal life activities. Pigs are no exception. The digestion and absorption of nutrients in pigs, the excretion of wastes, the regulation of blood circulation, respiration, and the regulation of body temperature are all essential to life and physical activity. Once the pig's body is deficient in water, its life and physiological activities will be affected, resulting in poor digestion and absorption of pig feed, thickening of blood concentration and thickening of body temperature, etc., which will result in lower feed remuneration, higher feed costs, and lower aquaculture benefits. At the same time, it will also lead to blocked growth and development of pigs and cause various diseases. Insufficient drinking water in pigs Currently, there is a widespread phenomenon that pigs pay attention to feeding and neglect drinking water. It is not known that drinking and feeding of pigs are equally important, and even more important than feeding. The main hazards of lack of drinking water are: 1. Insufficient drinking water will increase the incidence of intestinal diseases in pigs. Most rural households in rural areas raise pigs, and most of them adopt traditional feeding methods that use one-time water supply. No matter how the weather conditions are, no water will be given regardless of the type of feed. After drinking thirsty, the pigs often drink dirty water, especially in hot summer. This phenomenon directly leads to pigs suffering from a variety of intestinal diseases. According to statistics, intestinal diseases are multiple diseases of pigs in recent years and generally account for about 76% of the total number of swine diseases. Many of these intestinal diseases are caused by pigs lacking water and drinking dirty water. 2. Insufficient drinking water will lead to a decrease in the digestive rate of pigs and raise the cost of raising the animals. At present, most of the rural areas adopt the rearing method of captive pigs, feeding only 2 to 3 water mixes per day, and the water supply is extremely insufficient. Especially for finishing pigs, the breeding household supplies a large amount of heat energy to the finishing pigs each day, and these heat energy feeds need to absorb a large amount of water before they can be digested, absorbed, transported, and eliminated by the body. The rearing households only feed the pigs for 2 to 3 times a day and put the pigs in a narrow penguin, causing the pigs to form intestinal hot, slow bowel movements, incomplete nutrient absorption, reduced daily eclipse volume, reduced digestibility, and hindered growth. Wait. A sample survey of 100 pigs raised by 20 households raising pigs by the relevant authorities showed that after feeding for 1 hour, there were 98 pigs in need of drinking water, accounting for 98% of the total. At the same time, the pigs that are rich and fed with concentrates, chowder, and rice bran have a deep thirst and a large amount of water. Strengthen the management of pigs' drinking water Strengthen the management of pigs' drinking water, and provide enough drinking water according to the physiological characteristics of pigs to meet the water requirement for growth and development, especially for finishing pigs, and water management should be strengthened. The specific method is: 1. Set the drinker. In order to meet the pig's drinking needs and avoid all the drawbacks caused by the lack of pigs' drinking water, pig farmers should at least give the pigs drinking water 4 to 5 times a day. It is advisable to set a dedicated drinking trough in the pig house or on the field to allow the pigs to freely drink water to meet the water requirements of the pig's growth and development. 2, according to the physiological characteristics of pigs drinking water. According to statistics, pigs need 2000-5000 milliliters of water per 1,000 grams of dry feed. The water intake of winter pigs is slightly lower. Each feed of 1,000 grams of dry feed requires 2000-4000 milliliters of water; in spring and autumn, pigs consume 1000 grams of dry feed per animal, requiring 8,000 milliliters of water; in summer, the pig consumes 1,000 grams of dry food. Feed, water 10000 ml. Lactating sows require more water. Therefore, pig farmers need to meet the basic physiological needs of pig drinking water, whether they are fed compound feed or mixed feed or simple feed, and it is best to mix with some green and juicy succulent feed while feeding the concentrate feed. 3, moderate grazing. Conditional cultivators, in the summer, the best choice is to have grazing in the fields, fields, and other places for grazing and rearing. This will not only be beneficial to pigs drinking heat, exercise muscles, enhance physical fitness and disease resistance, thereby reducing the occurrence of swine diseases. Pigs grow quickly and grow early, and they can also save a lot of feed, thus improving the breeding efficiency.
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