Plantain autumn sowing technique

Psyllium is a perennial herb medicinal plant suitable for cultivation in East China. It is planted from mid-September to the end of October. The variety is large grain No.1.

The former son of the breeding nursery cart is hi light, hardy, and has strict requirements for the soil. It is better to use fertile soil and easy drainage for sand and soil. Live or seedling transplanting can be. (1) Live broadcast. Plow till 15-20 cm before sowing, apply 1000-1500 kg of fertilizer per acre, apply a 1.5-meter-wide rake after leveling, and open a shallow groove on the surface of the rake. The distance between the grooves is 20-25 cm. The seeds are mixed well with the fire-soil ash or fine soil sand to make the seed ash. Sprinkle in the ditch and cover the fine soil so as not to see the seeds as the degree. (2) transplanting seedlings. After the seedlings are ploughed and leveled, 1.5-meter-wide rakes are made, and appropriate amount of human and animal manure water is poured on the rake surface. After drying, the seeds are sprinkled in the smashing surface and covered with a layer of fine soil. Each mu of seedbed can be transplanted 10 acres of field, germination 7-10 days after sowing. When there are two true leaves in the seedlings, apply a light urine water and fertilizer, 300 kg per mu (or 3 kg urea). After every 10-15 days, apply diluted manure or feces water or urea, and increase the dosage appropriately. When the seedling height is 7-10 cm, it will be transplanted. Before planting, the field will be plowed 15-20 centimeters, and 1,000-1,500 kilograms of fertilizer will be applied to the farmer per acre. At the time of planting, first excavate the shallow holes with a 30-cm spacing between the planters on the loquat surface, plant 2-3 plants per hole, and set the roots after planting the soil.

Field management (1) Weeding and weed control. The tillage and weed control were conducted when the field seedling height was 10-15 cm and the seedling height was 15-20 cm. The cultivator should be shallow soil, 5-7 cm deep. No longer cultivating after the enclosure, grass for a long time with high-efficiency flupirazidime in addition to spiritual. (2) Fertilization. Plantago fungus fertilizer, nitrogen fertilizer can increase the seedling stage, increased growth of phosphorus and potassium fertilizer can be strong seed. The field of direct seeding is fertilized after weeding and weeding, with 1000-1200 kg of urea or 5 kg of urea per acre. During vigorous growth, 25 kg of calcium phosphate and 10 kg of potassium sulfate are applied per acre. The transplanting field will be applied for the first time in the first half of the month after planting. 800-1000 kg of urea or 4 kg of urea will be applied to the thin manure per acre; the second time will be applied when the seedling height is 25 cm, and 25 kg of calcium phosphate will be applied per acre. Potassium sulfate 10 kg.

Pest control (1) root rot. Low-lying land is easy to occur, and control can be soaked with 50% carbendazim wettable powder 800-1000 times for 30 minutes before sowing; timely drainage in order to reduce humidity in rainy season; use thiophanate-methyl or lanthanum-zinc-fome in the initial stage of disease. hole. (2) Leaf spot. Rainy weather is prone to occur, and ventilation and light transmission between the lines should be maintained. (3) Controlling aphids with imidacloprid.

The second year of harvesting and processing will be harvested when the seeds are dark brown. Select sunny days, cut the mature stems and expose them to the sun. After drying, remove the seeds and remove the impurities.

The human tongue has a range of specific taste sensation neural receptors called taste receptors which are organized mainly as papillae on the tongue.  When stimulated by chemicals, natural or synthetic, organic or inorganic, cations or anions, the receptors send signals to the brain which interprets the stimulations as sweet, bitter, sour, salty, and savory (unami, meaty taste).   For examples, cations such as Na+ present in the table salt evoke the salty taste, and H+ presents in acids evokes a sour taste. Organic compounds such as sugars, dextrins and glycerol result in sweet taste, glutamate results in  savory taste, while many toxic compounds such as nicotine, morphine, caffeine, quinine, etc. result in bitter taste.  The sensation of tastes is an evolution trait for defense against poisons (normally evoke bitter taste), and for allowance of nutrients intake (normally evoke sweet or savory taste).  

Sugar is a natural sweetener as well as a nutrient consumed in vast quantity around the world.  It is one of the major calorie intakes by humans.  Over consumption of sugar often leads to obesity and other related medical conditions.  High blood sugar level (hyperglycemia) is a manifestation of the disease diabetic mellitus; if not managed properly, it could lead to a range of medical complications. To combat these medical conditions, high potency Sweeteners with no calorie or low calorie intake are often being used to substitute sugar.  Proper control of calorie intake, coupled with the use of these sugar substitutes has been very effective in managing the medical conditions.   

Besides the medical indications, using sugar substitutes brings the economic benefit of lowering the cost of many foods and consumer products, from soft drinks to cakes, pasties, and even toothpastes.  

A variety of chemical compounds, natural or synthetic, can evoke sweet taste, but not all of them are safe (for example lead acetate has a sweet taste but it is extremely toxic), nor are sweet taste specific (for examples, many of synthetic sweeteners can also evoke other senses of taste such as bitterness or metallic sensation).  Therefore, selection of the right sweetener for a specific use depends not only on the cost, but also more importantly on the health and safety, the sweetening potency, the effectiveness under various physical conditions such as cooking temperature (heat stability) and pH, as well as other unwanted tense of tastes of the sweetener.  

At Sunshine Biotech, we have the expertise and technical know-hows to help you make the right selection for the right use.

Sweeteners

Artificial Sweetener,Stevia Liquid,Aspartame Powder,Neotame Powder

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