Rapid fattening technique for meat rabbits

First, choose the species. Choose a long shape, head like a tiger head, well-developed limbs, uniform appearance, no infectious diseases, no close relatives for fattening rabbits the most appropriate. Second, deworming. The worms were injected with levamizole hydrochloride tablets or injections. The injections were injected intramuscularly with 0.2 ml per kg of rabbit body weight. The tablets were fed with 1 tablet per 5 kg of rabbit body weight. The rats were fed or injected once daily for 3 days. . Third, stomach. Use artificial salt (magnesium sulfate) with 0.4 grams per kilogram of body weight, daily serving twice, one day can be. Rhubarb sodium bicarbonate tablets can also be used, one tablet per kilogram of body weight, fed twice a day for two days. The above two taste drugs need to be fed according to the standard amount. If the dose exceeds the dose, it can cause diarrhea and the drug can be stopped. Fourth, ingredients. According to the actual situation of our rabbit farm, local material basis, nutritional standards, accounting ingredients, ingredients are as follows: corn 10%, wheat bran 25%, bone meal 1.3%, 25% soybean meal, reconstituted 36%, fish meal 2%, Salt 0.5%, additive 0.2%. Fifth, the material. Feeding should be regular, quantitative, fixed, and positioned. (1) timing. 6 in the morning, 12 in the afternoon, 3 in the afternoon, and 8 in the evening. (2) Quantitative. The amount of daily feeding is based on the weight of the rabbit and the standard is added. Early, middle, and late meals account for 50% of the total celestial material, and 80% of the evening's consumption accounts for 50% of the whole day. (3) set people. Breeders are generally not free to exchange, if the replacement of new personnel must wear the original keeper hat, wearing the original keeper uniforms. (4) Positioning. The feeding trough can not be moved frequently. If it is cleaned, it should be put back to the original position to keep the original position of the trough. Sixth, sanitation and disinfection. Daily cleaning cages, cleaning the ground, the cage has leftovers or leftovers should be promptly removed to maintain sanitation, cleanliness; every week as a disinfection day, rabbits and rabbithouses with 100 poisoning to kill 1:1000 times spray disinfection, half a month Disinfect the whole site with 1:400 times anti-drug power or with 2% formaldehyde for on-site disinfection. Pay attention to the ventilation and drying of the cage and reduce the incidence of disease. Keep quiet. The farm should be built in a remote area, away from the factory, 500 meters away from the highway, 200 meters away from the market town and school. Keeping animals entering the feeding room is prohibited from making loud noises and playing jokes. Non-breeders are strictly forbidden to enter; even more, livestock and poultry are not allowed to enter the feeding room and the rabbits are kept quiet. Eight, timely slaughter. The rabbits grow rapidly in the early stage. After weaning (45 days weaning), the body weight can reach 1 kilogram. After 3 months of feeding, it can reach 3 kilograms or more. Before 5 months of age, it must be slaughtered as soon as possible, and grows slowly after 6 months of age. , Affecting efficiency, timely grasping the slaughter time, seizing the production of meat rabbits with high efficiency.

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