How to use greenhouse warming agents to improve the ecological benefits of greenhouses

Near September, the hottest season of the year is also veiled away under the hustle and bustle of people's busy life. Of course, the past is also the best time for growing vegetables. . With the improvement of people’s living standards, vegetables are no longer seasonal, and the current greenhouse cultivation technology is more and more accepted by people. However, traditional greenhouse cultivation technology does not produce high yields of vegetables, and the benefits are not Too obvious. The main reasons for existence are the following:
1. Insulation technology of greenhouses Insulation of greenhouses has always been a key issue that has plagued growers in greenhouses, especially in northern China, and has even affected the healthy development of the vegetable industry. In response to this problem, agricultural experts and the majority of growers have thought of many methods, such as multi-layer insulation, heating by lamps, heating by heating lines, and heating by hot air ovens. Although it has achieved certain results, but also because of high costs, inconvenient operation and many other shortcomings and deficiencies, and does not really solve the problem for the majority of growers.
2. Greenhouse Vegetable Environment Greenhouse is a relatively closed environment with high temperature and humidity. These factors provide a good environment for the growth of vegetables, but also provide good conditions for the reproduction and growth of pathogens, insect pests and other harmful substances. The result is a variety of diseases and insect pests. The increase in the amount of pesticides is contrary to the concept of ecological vegetables, which naturally affects the interests of greenhouse growers. In addition, the air in greenhouses does not basically flow, pesticides are not easily distributed, rain and dew water are not washed, pesticides dissolve slowly, and soil salinization becomes more and more serious.
In response to these two problems, there is an absolute say in the warming agent for greenhouses. The warming starter used in Ginpo greenhouses is based on the latest international microbiological engineering technology. It fully utilizes the fermentation and decomposition of functional microbes and converts the straw into organics needed for crops. With inorganic nutrition, temperature and heat, and carbon dioxide, it also produces related biological disease-prevention and disease-resistance effects, and finally a new type of bioengineering technology product with high yield, high quality and pollution-free agricultural products. After using the greenhouse warmer, it has the following 5 functions:
1. The effect of warming and heat preservation is obvious. The use of greenhouse warming agent can generally increase the underground temperature by 20 centimeters, 4-6 degrees Celsius, and the average temperature is increased by 2-3 degrees centigrade. Early spring crops can be planted and planted 10-15 days in advance. The operation is simple and convenient, and the traditional method is overcome. Many of the deficiencies, but also in advance 7-10 days, flowering, the results, extended harvest period of more than 30 days.
2. The CO2 concentration is doubled. Increasing the concentration of carbon dioxide is also closely related to the growth of crops. We have also said that greenhouses are a confined space and therefore cannot live in a CO2 environment with sufficient concentrations like naturally grown crops. At this time, the function of the greenhouse warming agent is quite obvious. It can increase the carbon dioxide concentration in a certain area of ​​greenhouse space by 4-6 times, increase the water utilization rate by 80%-150%, and increase the photosynthetic efficiency by more than 50%, providing sufficient crops. Carbon dioxide.
3, better disease resistance and disease resistance Practice has proved that the use of greenhouse warming agents can reduce the pesticide dosage of more than 70%, and some can even do basically not use pesticides, bio-control alternative chemical pesticides, environmental protection, pollution-free effect is extremely significant, It is also more in line with the ecological requirements of modern people for vegetable foods.
4. Excellent soil fertility enhancement can improve soil organic matter and humus, enrich the population structure of soil beneficial microorganisms, and can greatly improve soil physical and chemical properties, such as soil pellet structure, aeration, water retention and fertility, etc., can all be significant With the increase, the number of roots and the fresh root weight increased accordingly.
5. Significant increase in economic efficiency The greenhouse warmer can be used to increase production by an average of 30-50% per acre, with an input-output ratio of up to 1:20 or higher. It can also be used for waste formation, a benign recycling mechanism, and improved vegetable quality. The economic benefits of households have naturally improved. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone toll-free hotline Website: Taobao Website: http://shop35396982.taobao.com/



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